=<span style="display: inline !important; float: none; background-color: rgb(255, 255, 255); color: rgb(29, 28, 29); font-family: Arial,Verdana,sans-serif; font-size: 24px; font-style: normal; font-variant: normal; font-weight: 700; letter-spacing: normal; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;">Strategy 1: Directory of Recent Alumni (2023 Fellows)</span>=
<span style="font-size:x-small;"><big><span style="font-family:arial,helvetica,sans-serif;"><span style="text-align: left; color: rgb(29, 28, 29); text-transform: none; text-indent: 0px; letter-spacing: normal; font-style: normal; font-variant: normal; font-weight: 700; text-decoration: none; word-spacing: 0px; display: inline !important; white-space: normal; orphans: 2; float: none; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255);"><span>Many '''Directory of Alumni''' willing to mentor students, especially those with dietary restrictions, believe different interests that they do not have enough options for campus dining. Additionally, many former freshmen talked about their struggles when they were adjusting to campus life, as it was their first time being truly independent from their families and away from their hometowns. Our solution for increasing diversity and inclusion and helping those whose diets are incompatible with campus dining is to hold an annual cultural food festival on campus. This festival will include tabling events held by both students and local restaurants. Doing so would increase cultural representation and inclusivity, promote local small businesses, and promote community across campus overall.</span></span></span></big></span> <span style="font-size:x-small;"><big><span style="font-family:arial,helvetica,sans-serif;"><span style="text-align: left; color: rgb(29, 28, 29); text-transform: none; text-indent: 0px; letter-spacing: normal; font-style: normal; font-variant: normal; font-weight: 700; text-decoration: none; word-spacing: 0px; display: inline !important; white-space: normal; orphans: 2; float: none; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255);"><span>To execute this idea, we would need years can reach out to contact the Deans as well as the executives who manage campus dining to make sure that this festival complies with campus policy and have short calls/sessions where they can be feasibly held. Vanditha and Julia would handle contacting the Deansask questions about careers, academics, while Eden and Ojaswi would contact campus dining and other staff on campusetc. We This service would also need to find students and local restaurants who are interested in hosting tables be specifically targeted at the event. Student representatives could include leaders of cultural clubs and Fordham's Office of Multicultural Affairs committees. As someone with experience in the restaurant industry, Eden would take the lead here, with the rest of the teammates focusing on coldfirst-calling, researchyears, in both its structure and gathering student input. Additionallyfiltered information, due to the potential for this event having high costs, we would need to figure out if admission fees and payments to table hosts are necessary, which may or may not affect the the level of interest for potential attendeesdifferentiating it from current alumni networks.</span></span></span></big></span> <br />
=<span style="display: inline !important; float: none; background-color: rgb(255, 255, 255); color: rgb(29, 28, 29); font-family: Arial,Verdana,sans-serif; font-size: 24px; font-style: normal; font-variant: normal; font-weight: 700; letter-spacing: normal; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;">Strategy 2: First-Year Roadmap (2023 Fellows)</span>=
<span style="font-size:x-small;"><big><span style="font-family:arial,helvetica,sans-serif;"><span style="text-align: left; color: rgb(29, 28, 29); text-transform: none; text-indent: 0px; letter-spacing: normal; font-style: normal; font-variant: normal; font-weight: 700; text-decoration: none; word-spacing: 0px; display: inline !important; white-space: normal; orphans: 2; float: none; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255);"><span>Many students, especially those with dietary restrictions, believe '''Brochure for Gabelli First-Years''' that they do not have enough options for campus dining. Additionally, many former freshmen talked about provides a rough roadmap of their struggles when they were adjusting to campus life, as it was their first time being truly independent from their families and away from their hometowns. Our solution for increasing diversity and inclusion and helping those whose diets are incompatible with campus dining is to hold an annual cultural food festival on campus. This festival will include tabling events held by both students and local restaurants. Doing so would increase cultural representation and inclusivity, promote local small businesses, and promote community across campus overall.</span></span></span></big></span> <span style="font-size:x-small;"><big><span style="font-family:arial,helvetica,sans-serif;"><span style="text-align: left; color: rgb(29, 28, 29); text-transform: none; text-indent: 0px; letter-spacing: normal; font-style: normal; font-variant: normal; font-weight: 700; text-decoration: none; word-spacing: 0px; display: inline !important; white-space: normal; orphans: 2; float: none; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255);"><span>To execute this idea, we would need to contact the Deans at Fordham as well as the executives who manage campus dining to make sure that this festival complies with campus policy and can be feasibly held. Vanditha and Julia would handle contacting the Deansshort synopses of helpful, while Eden and Ojaswi would contact campus dining and other staff on campuscareer-oriented resources. We These pamphlets would also need hopefully be distributed to find students and local restaurants who are interested in hosting tables mass during their first months at the event. Student representatives could include leaders of cultural clubs and Fordham's Office of Multicultural Affairs committees. As someone with experience in the restaurant industry, Eden would take the lead here, with the rest of the teammates focusing on cold-calling, research, and gathering student input. Additionally, due to the potential for this event having high costs, we would need to figure out if admission fees and payments to table hosts are necessary, which may or may not affect the the level of interest for potential attendees.university</span></span></span></big></span>=<span style="display: inline !important; float: none; background-color: rgb(255, 255, 255); color: rgb(29, 28, 29); font-family: Arial,Verdana,sans-serif; font-size: 24px; font-style: normal; font-variant: normal; font-weight: 700; letter-spacing: normal; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;">Strategy 13: Video Gallery (2023 Fellows)</span>=
<span style="font-size:x-small;"><big><span style="font-family:arial,helvetica,sans-serif;"><span style="text-align: left; color: rgb(29, 28, 29); text-transform: none; text-indent: 0px; letter-spacing: normal; font-style: normal; font-variant: normal; font-weight: 700; text-decoration: none; word-spacing: 0px; display: inline !important; white-space: normal; orphans: 2; float: none; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255);"><span>Many students, especially those with dietary restrictions, believe that they do not have enough options for campus dining. Additionally, many former freshmen talked about their struggles when they were adjusting to campus life, as it was their first time being truly independent from their families and away from their hometowns. Our solution for increasing diversity and inclusion and helping those whose diets are incompatible with campus dining is to hold an annual cultural food festival on campus. This festival will include tabling events held by both students and local restaurants. Doing so would increase cultural representation and inclusivity, promote local small businesses, and promote community across campus overall.</span></span></span></big></span>
=<span style="display: inline !important; float: none; background-color: rgb(255, 255, 255); color: rgb(29, 28, 29); font-family: Arial,Verdana,sans-serif; font-size: 24px; font-style: normal; font-variant: normal; font-weight: 700; letter-spacing: normal; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;">Strategy 4: Industry Open House (2023 Fellows)</span>=
<span style="font-size:x-small;"><big><span style="font-family:arial,helvetica,sans-serif;"><span style="text-align: left; color: rgb(29, 28, 29); text-transform: none; text-indent: 0px; letter-spacing: normal; font-style: normal; font-variant: normal; font-weight: 700; text-decoration: none; word-spacing: 0px; display: inline !important; white-space: normal; orphans: 2; float: none; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255);"><span>Many students, especially those with dietary restrictions, believe that they do not have enough options for campus dining. Additionally, many former freshmen talked about their struggles when they were adjusting to campus life, as it was their first time being truly independent from their families and away from their hometowns. Our solution for increasing diversity and inclusion and helping those whose diets are incompatible with campus dining is to hold an annual cultural food festival on campus'''Video Gallery''' regarding career insights through either YouTube or another video creation platform. This festival will include tabling events held by both students and local restaurants. Doing so The gallery would increase cultural representation and inclusivity, promote local small businesses, and promote community across campus overall.<have videos which explain different industries/span></span></span></big></span> <span style="font-size:x-small;"><big><span style="font-family:arial,helvetica,sans-serif;"><span style="text-align: left; color: rgb(29, 28, 29); text-transform: none; text-indent: 0px; letter-spacing: normal; font-style: normal; font-variant: normal; font-weight: 700; text-decoration: none; word-spacing: 0px; display: inline !important; white-space: normal; orphans: 2; float: none; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255);"><span>To execute this idea, we would need to contact the Deans as well as the executives who manage campus dining to make sure that this festival complies with campus policy and can be feasibly held. Vanditha and Julia would handle contacting the Deans, while Eden and Ojaswi would contact campus dining and other staff on campus. We would also need to find roles by students and local restaurants who are interested in hosting tables at the event. Student representatives could include leaders of cultural clubs and Fordham's Office of Multicultural Affairs committees. As someone with experience in the restaurant industry, Eden would take the lead here, with the rest of the teammates focusing on cold-calling, researchprofessionals, and gathering student input. Additionally, due to the potential for this event having high costs, we would need to figure out if admission fees and payments to table hosts are necessary, which may or may not affect the the level of interest for potential attendeesprofessors.</span></span></span></big></span>
=<span style="display: inline !important; float: none; background-color: rgb(255, 255, 255); color: rgb(29, 28, 29); font-family: Arial,Verdana,sans-serif; font-size: 24px; font-style: normal; font-variant: normal; font-weight: 700; letter-spacing: normal; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;">Strategy 1: Cultural Food Festival (2022 Fellows)</span>=